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Speakers

⟵ LATIN FOOD 2024

Plenary Speakers Confirmed To-Date

Dr. Israel Rios - Speaker Latin Food 2024, Chiapas, México - AMECA, AC

Dr. Israel Ríos

FAO Regional Office for Latin America and the Caribbean
Regional Nutrition Officer

Inaugural Plenary

Dr. Martín Tiznado - Speaker Latin Food 2024, Chiapas, México - AMECA, AC

Dr. Martín E. Tiznado Hernández

Professor-Researcher — Centro de Investigación en Alimentación y Desarrollo, A. C., México

I. Postharvest Technologies and Minimally Processed Foods

Dr. Ma. Guadalupe Flavia Loarca Piña - Speaker Latin Food 2024, Chiapas, México - AMECA, AC

Dr. Ma. Guadalupe Flavia Loarca Piña

Full Professor — Faculty of Chemistry
Autonomous University of Querétaro, Mexico

II. Traditional and Endemic Food

Dr. Danie Jacobo - Speaker Latin Food 2024, Chiapas, México - AMECA, AC

Dr. Daniel A. Jacobo Velázquez

Associate Dean of Research and Scientific Graduate Studies
Tecnológico de Monterrey, Mexico

III. Sustainable Food Process and Novel Technologies

Dr. Luis Cisneros - Speaker Latin Food 2024, Chiapas, México - AMECA, AC

Dr. Luis Cisneros Zevallos

Professor — Department of Horticultural Sciences
Texas A&M University, USA

IV. Functional and Nutraceutical Foods

Dr. Francesca De Filippis - Speaker Latin Food 2024, Chiapas, México - AMECA, AC

Dr. Francesca De Filippis

Department of Agricultural Sciences
Division of Microbiology University of Naples Federico II, Italy

V. Health, Nutrition and Nutrigenomics

Key-notes Speakers Confirmed To-Date

Dr. Hugo García. Keynote - Speaker Latin Food 2024, Chiapas, México - AMECA, AC

Dr. Hugo S. García Galindo

Tecnológico Nacional de México, Campus Veracruz, México.

I. Postharvest Technologies and Minimally Processed Foods

Dr. Maricruz Ramiírez - Speaker Latin Food 2024, Chiapas, México - AMECA, AC

Dr. Maricruz Ramírez Sánchez

Universidad de Costa Rica, Costa Rica.

I. Postharvest Technologies and Minimally Processed Foods

Dr. Adrián Hernández. Keynote - Speaker Latin Food 2024, Chiapas, México - AMECA, AC

Dr. Adrian Hernández Mendoza

Centro de Investigación en Alimentación y Desarrollo, A.C., México.

II. Traditional and Endemic Food

Dr. Liliana Santos. Keynote - Speaker Latin Food 2024, Chiapas, México - AMECA, AC

Dr. Liliana Santos Zea

Tecnológico de Monterrey, México.

II. Traditional and Endemic Food

Dr. Mónica Chávez. Keynote - Speaker Latin Food 2024, Chiapas, México - AMECA, AC

Dr. Monica L. Chávez González

Universidad Autónoma de Coahuila, México.

III. Sustainable Food Process and Novel Technologies

Dr. Erasmo Herman. Keynote - Speaker Latin Food 2024, Chiapas, México - AMECA, AC

Dr. Erasmo Herman y Lara

Instituto Tecnológico de Tuxtepec, México.

III. Sustainable Food Process and Novel Technologies

Dr. Marilena Antunes. Keynote - Speaker Latin Food 2024, Chiapas, México - AMECA, AC

Dr. Marilena Antunes Ricardo

Tecnológico de Monterrey, México.

IV. Functional and Nutraceutical Foods

Dr. Nuria Rocha - Keynote - Speaker Latin Food 2024, Chiapas, México - AMECA, AC

Dr. Nuria E. Rocha Guzmán

Instituto Tecnológico de Durango/TecNm, México.

IV. Functional and Nutraceutical Foods

Dr. Aarón González. Keynote - Speaker Latin Food 2024, Chiapas, México - AMECA, AC

Dr. Aaron F. González Cordova

Centro de Investigación en Alimentación y Desarrollo, A.C., México.

IV. Functional and Nutraceutical Foods

Dr. Gustavo González. Keynote - Speaker Latin Food 2024, Chiapas, México - AMECA, AC

Dr. Gustavo A. González Aguilar

Centro de Investigación en Alimentación y Desarrollo, A.C., México.

V. Health, Nutrition and Nutrigenomics

Dr. Maira Segura. Keynote - Speaker Latin Food 2024, Chiapas, México - AMECA, AC

Dr. Maira Rubi Segura Campos

Universidad Autónoma de Yucatán y Centro de Investigación Científica de Yucatán, A. C., México.

V. Health, Nutrition and Nutrigenomics

Mesa Redonda

20 años de Latin Food: Food Science, Biotechnology & Safety Congress, experiencias y anécdotas con los ex presidentes de la AMECA A. C.

PANELISTAS

Dra. Juliana Morales Castro / ITD - AMECA, AC

Dra. Juliana Morales Castro

Dr. Cristobal Noé Aguilar González / UAdeC - AMECA, AC

Dr. Cristóbal Noé Aguilar González

Dra. Guadalupe Virginia Nevares Moorillón / UACH - AMECA, AC

Dra. Virginia Nevárez Moorillón

Dr. Nicolás Óscar Soto Cruz / UANL - AMECA, AC

Dr. Nicolas Óscar Soto Cruz

MODERADORES

Dra. Rosy Rodríguez Jasso / UAdeC - AMECA, AC

Dra. Rosa María Rodríguez Jasso

Dr. Hugo García. Keynote - Speaker Latin Food 2024, Chiapas, México - AMECA, AC

Dr. Hugo Sergio García Galindo

Panel

La soberanía alimentaria en el sureste de México desde la perspectiva de la cocina tradicional.

PANELISTAS

Abigail Mendoza - Panelista. Latin Food 2024, Chiapas, México - AMECA, AC

Abigail Mendoza Ruiz

Restaurante Tlamanalli, Teotitlán del Valle, Oaxaca

Marta Zepeda - Panelista. Latin Food 2024, Chiapas, México - AMECA, AC

Marta Zepeda

Restaurante Tierra y Cielo, San Cristóbal de las Casas Chiapas

Wilson Alonzo - Panelista. Latin Food 2024, Chiapas, México - AMECA, AC

Wilson Alonzo

Complejo Etnogastronómico Ya’axché, Mérida, Yucatán

MODERADOR

Mauricio Romo - Panelista. Latin Food 2024, Chiapas, México - AMECA, AC

Mauricio Romo

Chef Mau Romo, Villahermosa, Tabasco